Sweets
By:Tim Richardson
Published on 2008-12-05 by Bloomsbury Publishing USA
In Sweets, Tim Richardson takes us on a magical confectionery tour, letting his personal passion fuel the narrative of candy's rich and unusual history. Beginning with a description of the biology of sweetness itself, Richardson navigates the ancient history of sweets, the incredible range and diversity of candies worldwide, the bizarre figures and practices of the confectionery industry, and the connection between food and sex. He goes on to explore the role of sweets in myth and folklore and, finally, offers a personal philosophy of continual sweet-eating based on the writings of Epicurus. |For anyone with a sweet tooth, Sweets is manna...This history of candy is full of delights.|-New York Times Book Review |Sweets is an informative, entertaining grab-bag of personal opinion, anecdote and culinary history.| -Los Angeles Times
This Book was ranked at 6 by Google Books for keyword improve your bowls.
Book ID of Sweets's Books is ETluYRHyjKwC, Book which was written byTim Richardsonhave ETAG "ngPTBYPY5CA"
Book which was published by Bloomsbury Publishing USA since 2008-12-05 have ISBNs, ISBN 13 Code is 9781596918900 and ISBN 10 Code is 159691890X
Reading Mode in Text Status is true and Reading Mode in Image Status is true
Book which have "400 Pages" is Printed at BOOK under CategoryHistory
This Book was rated by 3 Raters and have average rate at "2.5"
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Book was written in en
eBook Version Availability Status at PDF is true and in ePub is true
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